Applied Nutrition's Protein Indulgence Bar Birthday Cake is a high protein, low sugar, lacto vegetarian, convenient and delicious 50g snack, produced using 100% natural flavours and the finest belgian chocolate melted over a thick layer of caramel sitting on top of a crispy base layer.
- 15g Protein
- Low Sugar
- Vegetarian
Nutrition | Per 100g | Per Bar (50g) |
---|---|---|
Energy (kJ) | 1668 | 834 |
Energy (kcal) | 399 | 199 |
Fat | 18.12g | 9.06g |
- of which saturates | 11.33g | 5.66g |
Carbohydrate | 35.94g | 17.97g |
- of which sugars | 4.89g | 2.44g |
- of which polyols | 15.49g | 7.75g |
Fibre | 0.1g | 0.05g |
Protein | 30.12g | 15.06g |
Salt | 0.66g | 0.33g |
Ingredients
White Chocolate with Sweeteners [Sweetener (Maltitol), Cocoa Butter, Whole Milk Powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring], Soy Protein Crisps [Soy Protein Isolate, Tapioca Starch, Salt], Sweetener (Maltitol Syrup), Protein Blend [Soy Protein Isolate, Whey Protein Isolate (Milk)], Rapeseed Oil, Cocoa Butter, Sugar Strands (Icing Sugar (Sugar, Starch), Maize Starch, Unhydrogenated Vegetable Fat (Palm), Water, Emulsifier (Rapeseed Lecithin), Colours (Beetroot, Chlorophyll, Paprika, Lutein), Glaze [Glazing Agents (Shellac, Acacia Gum) Sugar]), Flavouring, Colour (Beetroot Red), Soy Lecithin, Salt, Sweetener (Steviol Glycosides).
Allergens
See ingredients in Bold.
This product may contain Gluten and Nuts.
Polyol Content over 10g per 100g: Excessive consumption may have a laxative effect.