Applied Nutrition's Protein Indulgence Bar Belgian Chocolate Caramel Crisp is a high protein, low sugar, lacto vegetarian, convenient and delicious 50g snack, produced using 100% natural flavours and the finest belgian chocolate melted over a thick layer of caramel sitting on top of a crispy base layer.
- 15g Protein
- Low Sugar
- Vegetarian
Nutrition | Per 100g | Per Bar (50g) |
---|---|---|
Energy (kJ) | 1672 | 836 |
Energy (kcal) | 400 | 200 |
Fat | 18.44g | 9.22g |
- of which saturates | 11.29g | 5.64g |
Carbohydrate | 35.01g | 17.5g |
- of which sugars | 3.96g | 1.98g |
- of which polyols | 14.44g | 7.22g |
Fibre | 0.1g | 0.05g |
Protein | 30.36g | 15.18g |
Salt | 0.68g | 0.34g |
Ingredients
Milk Chocolate with Sweeteners [Sweetener (Maltitol), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Vanilla Flavouring], Soy Protein Crisps [SoyProtein Isolate, Tapioca Starch, Salt], Sweetener (Maltitol Syrup), Soy Protein Isolate, Rapeseed Oil, Cocoa Butter, Flavouring, Caramel Colour, Soy Lecithin, Sweetener (Steviol Glycosides), Salt.
Allergens
See ingredients in Bold.
This product may contain Gluten and Nuts.
Polyol Content over 10g per 100g: Excessive consumption may have a laxative effect.